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UNO'S SIGNATURE BRUSCHETTA Grilled focaccia bread with ripe plum tomatoes, fresh basil, garlic, parmesan and balsamic glaze.
HAND-BREADED ZUCCHINI CHIPS Served with all-natural, house-made marinara.
SOFT PRETZEL STICKS Soft, baked, salted pretzel sticks with honey mustard and a warm cheese sauce made with Sam Adams and aged cheddar for dipping.
MEDITERRANEAN FARRO Spinach, red onions, mushrooms, tomato, cucumber, farro, feta, basil pesto and balsamic vinaigrette.
DEEP DISH MAC & CHEESE A decadent combination of parmesan, romano, penne and a rich crumb topping baked in a mini deep dish pan.
SPINACH & ARTICHOKE DIP A classic favorite served warm with tortilla chips.

Half Flatbreads

Available in five-grain or traditional crust (both all-natural).

ROASTED EGGPLANT, SPINACH & FETA Spinach, roasted eggplant, sun-dried and plum tomatoes, caramelized onions, pesto, feta and shredded mozzarella.
MEDITERRANEAN Spinach, plum tomatoes, kalamata olives, pesto, feta, parmesan and fresh basil.
CHEESE & TOMATO All-natural, house-made marinara, mozzarella and romano.