Fall Into Flavor
BOOM BOOM SHRIMP
Tender shrimp dusted in seasoned flour, fried and tossed in a Boom Boom sauce (chili peppers, garlic, mayo, smoked paprika).
DIP TRIO
Three tasty dips – ‘feisty’ feta (hint of heat), burrata and bruschetta – with our housemade garlic Baguette slices.
GREEK SALAD WITH FAROE ISLAND SALMON
A Faroe Island Salmon filet baked with a spicy feta glaze and then topped with feta cheese crumbles. Served atop our house lettuce mix, diced tomatoes and cucumbers, red onion, black olives, and banana peppers in a savory Greek dressing.
STEAKHOUSE SALAD
Mixed greens with red onion, gorgonzola, blistered tomatoes and… fried potato wedges! Topped with a seasoned and sliced 5 oz. Choice top sirloin steak. Served with balsamic dressing.
WILD MUSHROOM RIBEYE*
A 10 oz. Choice ribeye grilled to your liking and topped with a blend of portobello, shiitake and button mushrooms sautéed in garlic and olive oil. Served with two sides.
ROASTED HALF CHICKEN
A seasoned tender half chicken served with two sides.
WILD MUSHROOM THIN CRUST PIZZA
Seasoned and roasted portobello, shiitake and button mushrooms placed atop seasoned garlic, white cheddar, shaved parmesan and freshly grated mozzarella on our housemade thin crust dough.
CHEESECAKE BROOKIE
A combination of chocolate chip cookie, brownie and cheesecake. Baked in house, served with whipped cream and drizzled with raspberry sauce.
2,000 calories a day is used for general nutrition advice, but calorie needs vary.
* May be cooked to order. Consuming raw or under-cooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Takeout Deals
DIG IN & SAVE
We’re here to put more Uno’s in your belly. Save on a second pizza, get add-on deals for boneless wings and appetizers, plus feed the whole gang for less.
